Shop

Showing 73–84 of 232 results

Frozen Imitation Crab Meat

6,50$500g
Frozen Imitation Crab Meat is a delicious and affordable seafood product that is perfect for those who love the taste of crab. Made from a combination of fish meat, starch, and other ingredients, this product has a mild and sweet flavor that is similar to real crab meat. Frozen Imitation Crab Meat is also convenient and easy to use. It comes in a frozen state, which means that it can be stored in the freezer until you're ready to use it. It is also a great source of protein and other essential nutrients, making it a healthy and convenient option for all types of dishes

Frozen Kaki Oyster 2L

27,00$1Kg
Frozen Kaki Oyster is a premium quality seafood product that is harvested from the cold, clean waters of the Pacific Ocean. The oysters are carefully selected for their plump, meaty flesh and deliciously briny flavor. These Frozen Kaki Oysters are a great source of protein, vitamins and minerals, making them a nutritious addition to any diet.

Frozen Mackerel

8,00$200g
Frozen mackerel is a type of oily fish that is known for its rich flavor and high nutritional value. The fish is typically caught and frozen soon after to maintain its freshness and quality. When it comes to taste, frozen mackerel has a rich and distinctive flavor that is often described as slightly sweet and oily. It has a high oil content, which gives it a unique taste and texture. The fish can be prepared in a variety of ways, including grilling, frying, baking, or broiling. Usage: 1. Grilling: Brush the mackerel with some olive oil, season with salt and pepper and grill over medium-high heat for about 5-6 minutes on each side until the fish is cooked through. 2. Baking: Preheat the oven to 400°F, place the mackerel on a baking sheet lined with parchment paper, season with your favorite spices and bake for about 15-20 minutes until the fish is cooked through. 3. Frying: Dip the mackerel in a beaten egg and then coat with breadcrumbs. Heat some oil in a pan and fry the mackerel for about 3-4 minutes on each side until they are golden brown. Once cooked, the mackerel can be served with a variety of sides such as roasted vegetables, rice, salad, or mashed potatoes. It can also be used as a topping for sandwiches, burgers, or tacos. Some people prefer to eat it with a squeeze of lemon juice or a sauce of their choice. Preparation Before frozen mackerel is packaged and sent out to the market, it typically undergoes a few preparation steps at the factory to ensure its quality and safety. 1.First, the mackerel is caught and transported to the factory, where it is cleaned and gutted. The head, tail, and fins are removed, and the fish is washed thoroughly to remove any dirt or debris. 2. Next, the mackerel is often flash-frozen to preserve its freshness and flavor. This process involves quickly freezing the fish at extremely low temperatures to prevent the formation of ice crystals, which can damage the texture and flavor of the fish. 3. After the mackerel is frozen, it is usually packed and stored in a freezer until it is shipped to its final destination. During this process, the fish is kept at a consistent temperature to ensure its quality and safety.

Frozen Mixed Seafoods

14,50$1Kg
Frozen seafood mix from Japan is a blend of various seafood such as shrimp, squid, octopus, and scallops. The mix is typically sold in frozen form, making it convenient to store and prepare. The seafood used in the mix is carefully selected for its quality, freshness, and flavor. The mix may include both cooked and raw seafood, depending on the recipe and intended use. The seafood mix is versatile and can be used in a variety of dishes, such as stir-fries, soups, stews, paellas, and sushi rolls. It adds a delicious and flavorful seafood taste to any dish and is a convenient way to enjoy a variety of seafood without having to buy each type of seafood separately. Overall, frozen seafood mix from Japan is a delicious and convenient option for seafood lovers who want to enjoy a variety of seafood in one package. It is easy to prepare, versatile, and can be used in a variety of dishes.

Online Sports Nutrition and Natural Dietetics.

Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required. It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.

The villagers are out there with a vengeance to get that Frankenstein

You made all the required mock ups for commissioned layout, got all the approvals, built a tested code base or had them built, you decided on a content management system, got a license for it or adapted:

  • The toppings you may chose for that TV dinner pizza slice when you forgot to shop for foods, the paint you may slap on your face to impress the new boss is your business.
  • But what about your daily bread? Design comps, layouts, wireframes—will your clients accept that you go about things the facile way?
  • Authorities in our business will tell in no uncertain terms that Lorem Ipsum is that huge, huge no no to forswear forever.
  • Not so fast, I'd say, there are some redeeming factors in favor of greeking text, as its use is merely the symptom of a worse problem to take into consideration.
  • Websites in professional use templating systems.
  • Commercial publishing platforms and content management systems ensure that you can show different text, different data using the same template.
  • When it's about controlling hundreds of articles, product pages for web shops, or user profiles in social networks, all of them potentially with different sizes, formats, rules for differing elements things can break, designs agreed upon can have unintended consequences and look much different than expected.

This is quite a problem to solve, but just doing without greeking text won't fix it. Using test items of real content and data in designs will help, but there's no guarantee that every oddity will be found and corrected. Do you want to be sure? Then a prototype or beta site with real content published from the real CMS is needed—but you’re not going that far until you go through an initial design cycle.